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Recipe
Old Smokey Turkey Burger
Ingredients (Yield: 24 servings)
Smoked Turkey Burgers:8 pounds ground turkey
4 pounds finely minced smoked turkey
1/2 cup Kikkoman Less Sodium Soy Sauce
1 teaspoon black pepper
East Carolina BBQ Sauce:
3 1/2 cups hickory barbecue sauce
1/2 cup Kikkoman Less Sodium Soy Sauce
Instructions
To make Smoked Turkey Burgers: Mix ground turkey, smoked turkey, soy sauce and black pepper. Form into patties of desired size.To make East Carolina BBQ Sauce: Mix barbecue sauce and soy sauce. (Makes about 4 cups.)
Grill Smoked Turkey Burgers and top with smoked Gouda cheese. Sandwich in buns with East Carolina BBQ Sauce, deep-fried onion strings, hamburger pickle slices, lettuce and tomato slices.
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